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Cowobbee Beef

Certified biodynamic pasture raised Red Angus beef grown on Lynden Farm by Paul Kurtz south east of Oberon, NSW. 

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Lynden Lamb

Certified biodynamic pasture raised White Suffolk Lamb grown on Lynden Farm by Tammy Kurtz south east of Oberon, NSW. 

Txuleta 1882

Mature aged dairy cows retired to Josh and Jyoti’s South Gippsland property where they are rested and finished on rich pasture. A style of beef farming with long tradition in the Basque region of Spain.

The Gourmet Goat Lady

Free range Boer Chevon Goats and Capretto grown on Buena Vista by Jo and Craig Stewart in Collie, NSW. 

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Little Hill Farm

Pasture raised Cobb Ross chickens and eggs grown by Kelly Eaton and Simon Carroll in Hunter Valley, NSW

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Inglewood Organic

Certified organic free range Cobb Ross chickens grown in Inglewood, QLD.

Stockin Piggle

Pasture raised Berkshire and Hampshire Pigs from Jason Bates in Stockinbingal, NSW.

Wallendbeen Park

Pasture raised Berkshire and Duroc cross pork and Wilitpol lamb from Christoph and Annie in Wallendbeen, NSW.

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Tathra Place Free Range

Pasture raised Wessex Saddleback pork and Aylesbury Pekin cross ducks grown by Luke and Pia Winder in Wombeyan Caves, NSW.

Location

1 National St, Rozelle NSW 2039

Hours

Monday - Friday 8am - 6pm

Saturday 8am - 3pm

Sunday CLOSED

Contact

Ph: 02 8377 9786

E: contact@emilios.com.au